Creates a crispy texture;
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Sausage Fillers / Stuffers Fl-50
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Sausage Fillers / Stuffers Fl-50
Sausage Fillers / Stuffers Fl-50
Sausage Fillers / Stuffers Fl-50
Sausage Fillers / Stuffers Fl-50
Sausage Fillers / Stuffers Fl-50
Vendor:
Mainca - Spain
Product code:
Updating
Liên hệ
Strong and reliable heavy duty model ideal for medium productions.
Capacity of cylinder in litres: 50 l.
Capacity of cylinder in Kg: ± 48 Kg.
Motors:
Three phase of 2.25 HP / 1.65 kW (230-400V 50Hz / 220V 60Hz)
Single phase of 2.5 HP / 1.84 kW (230V 50Hz / 110-220V 60 Hz)
All units EI-50 (single & three phase) have as standard a cooling fan kit to reduce heat transfer.
Equipped with automatic piston pullback.
Dimensions of base: 54 x 54 cm
Construction: Fully made of stainless steel 18/10 including cylinder base, lid and meat piston.
Version
EI-50 INT
comply with
NSF / ANSI 8
American health certification.
Quantity:
Reduce
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Contact to order: 0938 068 768
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Call to order
0938 068 768
(Monday - Friday: 8:00 - 17:00; Saturday: 8:00 - 12:00)
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Call to buy
0938068768
CATALOGUES
ZALO
LOCATION
EN
|
VI
Featured Products
NEO Product Range
NEO Product Range
NEO's creates and maintains color
Neo Cure Red Salt 1
Red Plus Salt
Paprika
Neo C Salt
Color R
NEO's create and support structures
Neo Plus P
Neo Gel 23
Neo Plus 20
Neo Plus 30
Meat Replacer
NEO's spices
Spice Hotdog
Grilled spring rolls spice
Neo Mayo - Use for make sauce
Taiwanese sausage spice
NEO's phosphate
Bind P27 - Retain water for cold meat
Phos C7 - Create crispy and chewy
NEO's food preservation
Neo BQ22
Neo BQ22S
Additives and Spices
Additives and Spices
Create and support structures
Superbind K70
Sofos 23X
Modified starch N1
Soy Fiber
Lebo Super TR
Optimiser BW
Smoked Flavor
Chardex H
Smoke Enviro 24T4
Smoke Enviro 24PB
Smokez 5003
Smokez Ra04012
Smoke C-10
Food coloring
Paprikana Forte Liquid
Neo Cure Red Salt 1
Red Rice Powder
Red Plus Salt
Smokez 5003
Rosso C
Food Flavor
Fish Sauce Flavor
Beef Paste Flavor
Pork Paster Flavor
Pork Liver Paste Flavor
Chicken paste flavor
Spices
CB300 - Sausage seasoning
Frankfurter - Sausage seasoning
Spice Hotdog
Liver Sausage Granada
Happy Booster
Preservatives
BQ22S
BQ22
Sodium Erythorbate
Frischex A
Food Packaging
Food Packaging
Collagen Casing
Cellulose Casing
Banana Leaves Plastic
Aluminum Lead Clamp
Plastic Casing
Shaping Net
Processing machinery
Processing machinery
FREY
MAINCA
HOLAC
LORENZO BARROSO
RUHLE
WEBOMATIC
TIPPER TIE
KERRES
LAB EQUIPMENT
Home
About Us
Neo's Products
Neo's Products
NEO's phosphate
Bind P27 - Retain water for cold meat
Phos C7 - Create crispy and chewy
NEO's spices
Grilled spring rolls spice
Spice Hotdog - Sausage seasoning
Neo Mayo - Use for make sauce
NEO's food preservation
NEO's create and support structures
NEO's creates and maintains color
Products
Products
Additives - Spices
Food Packaging
Processing machinery
Services
Services
Technology transfer
After-sales support
News
News
Technical Manual
Neo's Activities
Recruitment
Contact us
EN
|
VI
Home
About Us
Neo's Products
NEO's phosphate
NEO's spices
NEO's food preservation
NEO's create and support structures
NEO's creates and maintains color
Products
Additives - Spices
Food Packaging
Processing machinery
Services
Technology transfer
After-sales support
News
Technical Manual
Neo's Activities
Recruitment
Contact us
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Vendor:
|
Product code:
####
Strong and reliable heavy duty model ideal for medium productions.
Capacity of cylinder in litres: 50 l.
Capacity of cylinder in Kg: ± 48 Kg.
Motors:
Three phase of 2.25 HP / 1.65 kW (230-400V 50Hz / 220V 60Hz)
Single phase of 2.5 HP / 1.84 kW (230V 50Hz / 110-220V 60 Hz)
All units EI-50 (single & three phase) have as standard a cooling fan kit to reduce heat transfer.
Equipped with automatic piston pullback.
Dimensions of base: 54 x 54 cm
Construction: Fully made of stainless steel 18/10 including cylinder base, lid and meat piston.
Version
EI-50 INT
comply with
NSF / ANSI 8
American health certification.
Select Variant:
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Sausage Fillers / Stuffers Fl-50 – NEO FOODTECH