Gel 23 - Increases crispy texture and fat retention

Vendor: Neo Foodtech Product code: Updating

Product name: Neo Gel 23

Uses: According to Circular 24/2019/TT-BYT and 17/2023/TT-BYT of the Ministry of Health regulating the management and use of food additives.
Ingredients: Thickener: Processed Eucheuma seaweed (INS407a), Soy protein, Pork protein, Dried serum powder. (According to Circular 24/2019/TT-BYT and 17/2023/TT-BYT of the Ministry of Health), ingredients are on the list of food additives permitted for use.
Dosage: 3-5 gr/kg of product.
Storage: Store in a cool, dry place, avoid direct sunlight. Avoid storing chemicals or products with strong odors.
Packaging: 1kg/package.
Origin: Neo Foodtech - Vietnam.

Responsible for goods: Neo Foodtech Co., Ltd - New Oriented Food Technology Company Limited

Office 4.07 St.Moritz Building, 1014 Pham Van Dong, Hiep Binh Chanh, Thu Duc City, Ho Chi Minh City.

Tel: 0938 068 768

Call to order 0938 068 768 (Monday - Friday: 8:00 - 17:00; Saturday: 8:00 - 12:00)

HIGHLIGHTS

Processed Eucheuma Seaweed (INS 407a)

This ingredient is listed as a permitted food additive according to Circular 24/2019/TT-BYT and 17/2023/TT-BYT issued by the Ministry of Health.

Food Code	Food Group	ML (mg/ kg)	Notes
08.1.1	Fresh or cut pieces of meat, poultry, and game meat	GMP	16 & 326
08.1.2	Minced fresh meat, poultry, and game meat	GMP	281

Notes:

GMP (Good Manufacturing Practice): No specific maximum limit is defined for this additive. Manufacturers are required to use it in appropriate amounts to achieve the desired effect, ensuring consumer safety while complying with applicable technical and legal standards.
16*: Only to be used for surface polishing, coating, or decorating fruits, meat, or fish.
326*: Only to be used for fresh meat, poultry, and game products.
281*: Only to be used in minced fresh meat containing other minced meat components.