Coarse meat grinder

MAINCA is a manufacturer specializing in equipment for processing minced meat and sausages for small-scale production facilities, factory labs, restaurants, university laboratories...

MAINCA was founded in 1971 in Barcelona, ​​Spain. Today, it has representatives in more than 80 countries and exports about 70% of its production. Over the past 50 years, the company has researched and produced meat-cutting machines, cutting pans, mixers, hydraulic stuffers, sausage twisters,...
Reference models of Mainca coarse meat grinders:

####

Product name: Coarse meat grinder

• Uses: Used to cut meat and fat into cubes.
• Application: In the process of processing ham, sausage, pork rolls, fish balls, beef balls, etc.
• Even and continuous output.
• The design of the outer mesh completely avoids heat transfer to the meat.
• Easy to disassemble, easy to clean.
• Made of stainless steel.

Responsible for quality: Neo Foodtech Co., Ltd
Office 4.07 St., Moritz Building, 1014 Pham Van Dong, Hiep Binh Chanh, Thu Duc City, Ho Chi Minh City.

Tel: 0938 068 768