Product name: Cellulose Casing
- Uses: Used as a shaped casing for sausages, fermented pork rolls, grilled pork rolls, etc.
- Ingredients: Extracted from natural cellulose
- Instructions for use: Inedible food casing, peel off when used, withstands cooking and steaming temperatures up to 100oC.
- Storage: Store in a cool, dry place, away from sunlight.
- Origin: Vicel - China.
- Packaging specifications: 1,280m/package, 7,680m/carton.
Responsible for quality: Neo Foodtech Co., Ltd
Office 4.07 St., Moritz Building, 1014 Pham Van Dong, Hiep Binh Chanh, Thu Duc City, Ho Chi Minh City.
Tel: 0938 068 768
